Use up your garden’s surplus of fresh mint with this refreshing summer salad. Just some cucumbers, avocado, mint, and spices!
These pancakes are my go-to for a fresh, hot, carb-y breakfast! Whether on a sleepy, Sunday morning, or even for pre-work breakfast, these pancakes come together quickly, with just a few ingredients you most likely already have in your pantry. So Damn Fluffy The baking powder gives these pancakes a huge lift – it’s super […]
Gochujang paste is spicy magic in a small red tub. If you love spicy food and chili-based condiments, but haven’t tried gochujang in your cooking at home, you’re missing out! It’s a complex flavor: fermented, savory, salty, sweet, and above all, SPICY! My two favorite vegan brands are Chung Jung One and CJ Haechandle, both […]
Sometimes, you come across a flavor you love SO MUCH that you need it to cross over into every possible category of food, like with matcha or cocoa. For me, my recent obsession (sidetone: is it recent if it’s been going on over a year??) is Golden Milk, otherwise known as a Turmeric Latte. (Not […]
If you’ve never had Golden Milk (also called a Turmeric Latte, although there’s no coffee in it), stop reading this instant, skip to the bottom, and make this recipe. Go. GO. The rest of this ramble will still be here when you get back, but you could be changing your life RIGHT NOW. If you have […]
Extra tomatillos from the garden or local summer market? Try your hand at making fresh salsa verde! Goes great on Enchiladas Verdes with Potato and Black Bean Filling ! roasted tomatillos, garlic, onion, and spices make a salsa verde that you’ll love in only 10 minutes!
Most of the time, I love nothing more than spending hours in my kitchen. I’ll queue up some podcasts on my Bluetooth speaker (currently listening to Gravy, a look at the evolution of American Southern culture through food), and get to work prepping vegetables, experimenting with recipes, even just reorganizing my cabinets or cleaning my […]
I’m a vegan lady that loves her veggie ‘un-meats’. I’m very much vegan for the animals, and while my tastebuds have definitely changed in a lot of ways, I still crave/want/make/eat all kinds of vegan meat alternatives. (We call them ‘not-meat’ in my house, ex. having ‘not-chicken’ sandwiches for dinner) One of my favorite childhood […]
DOWNLOAD PDF HERE (Includes Shopping List + Short Recipes) Long time no post, y’all! The last week of May, my partner Matt and I took a (much needed) vacation to beautiful Red River Gorge in KY. We loooove hiking + camping trips, but since we’re out of practice (and it was a VACATION, after all), […]
K. So…. (^see what I did there?! Queso? I’m so funny.) This recipe will change your life. Not kidding. This Vegan Nacho Cheese Sauce has two secret ingredients. I’m gonna tell you what they are, but first, I need you to trust me. TRUST ME. Ready? Carrots and potatoes. I know, I didn’t believe it […]